Supplier News

June, 2015

New white paper addresses inspection of pumped food lines

A wide range of processed food passes through pipelines everyday, from meat and poultry to dairy products, and fruit and vegetables to confectionery. However, contamination detection...

GEA launches new group structure

GEA has launched the optimized new group structure developed as part of its “Fit for 2020” initiative, marking a fundamental shift both in its internal structure and organization...

Fibertech Inc. expanding facilities

Fibertech Inc. has expanded its Elberfeld, Ind., location. The addition of 45,000 square feet to Fibertech’s existing building will offer 125,000 square feet of space. This addition...

Multisorb Technologies to help companies meet demand for cleaner labels

Multisorb Technologies will be participating at IFT, at McCormick Place South, Chicago, July 12 - July 14, 2015. The Expo will provide a first-hand look at the latest trends, newest...

D&F Equipment Sales announces expansion into engineering division

D&F Equipment Sales has announced further expansion in its Meat and Prepared Foods engineering division. Steve Burchfield has been promoted to Meat and Prepared Foods Engineering...

New mobile library app for weighing expertise on the go

Mettler Toledo has announced the launch of a new, free "Mobile Library" application to make it easy for customers and those interested in weighing to access expert information from...

Gleeson Constructors & Engineers, L.L.C. congratulates president on 40 years of service

Gleeson Constructors & Engineers, L.L.C. congratulates Harlan VandeZandschulp on 40 years of service. VandeZandschulp graduated from Iowa State University with a bachelor’s...

TOMRA wins Business of the Year award

TOMRA was named the winner of the European Business of the Year Award in the category for companies with a turnover of €150 million (US$170 million) or higher. TOMRA was one of...

Middleby acquires Marel's high-speed slicing range, relaunches original Thurne brand

Norwich, U.K.-based Thurne-Middleby Ltd. has an international reputation for quality, precision engineered slicing systems for bacon, cooked meats and cheese applications, and builds...

Handtmann announces summer training courses

Limited spots remain available for Handtmann’s three Summer Training Courses especially designed for staff members responsible for managing, supervising or directly maintaining...

Multisorb Technologies to help extend shelf-life, reduce preservatives

Multisorb Technologies will be participating in the Global Pouch Forum, the largest conference in North America focused on pouch formats in packaging for the food and beverage industry...

Visit Patty Paper, Inc. at the AAMP show

Patty Paper, Inc. (PPI) will exhibit a wide variety of select grade papers that are FDA-approved for use in the meat, dairy, bakery, deli, snack, and grocery industries at the AAMP...

Cytoguard antimicrobials achieves 4-log reduction with salmonella

A&B Ingredients announced that its CytoGuard line of antimicrobial products is now able to achieve a 4-log reduction in reducing pathogens including salmonella. The announcement...

Fusion Tech releases sanitary conveyor catalog

Fusion Tech Integrated, a manufacturer of custom designed and manufactured food processing equipment, recently released its new catalog focused on custom sanitary conveyor systems...

Former Kay Flo owner to operate animal nutrients firm under new name

The animal nutrients business formerly run under third generation company Kay Flo, has been reorganized under a new name, Kay Dee, LLC. A.W. Lohry founded Kay Dee Feed in 1928. That...

Avure adds new scientist to food lab roster

David Peck has joined Avure Technologies as a food scientist at its global headquarters and customer center. “David’s background in the food industry, especially his work...

May, 2015

GFSI certification achievement for USCS of California

U.S. Cold Storage of California has earned certification through the British Retail Consortium (BRC) under the Global Food Safety Initiative (GFSI) for three additional California...

Zip-Pack named 2014 Supplier of the Year by Tyson Foods

Zip-Pak was named Supplier of the Year for 2014 by Tyson Foods, Inc. at a recent luncheon held at the Tyson Foods World Headquarters in Springdale, Ark. This marks the 10th year for...

Lamitech launches redesigned website

Lamitech has launched a fully redesigned website at www.lamitech.com. The site, which is also mobile- and tablet-friendly, has been redeveloped and organized to allow the user to easily...

Corbion to unveil new multifunctional meat ingredient portfolio, non-PHO emulsifiers at IFT

Corbion will use IFT 2015 as a platform not only to launch exciting new ingredients, but also to showcase its collaborative approach to new product development in the food and beverage...

Scott Scriven joins Provisur Technologies as VP of the slicing business unit

Provisur Technologies, Inc. has appointed Scott Scriven as vice president of its slicing business unit and a key member of the company's executive team. Scriven brings with him years...

Hiperbaric High Pressure Processing, winner of 2015 Edison Awards

The Steering Committee of the Edison Awards, held in New York, has awarded the Edison Award in the Applied Technologies category to Hiperbaric, S.A., Burgos, Spain. For the first time...

Proliant Meat Ingredients, BHJ Ingredients and Proliant Health form Essentia

On March 1, Proliant Meat Ingredients, BHJ Ingredients and Proliant Health became Essentia, a new global company in the protein industry. All three companies are owned by the Lauridsen...

All-electric, no-oil forming machine

For more than 45 years, Provatec has produced Swiss-quality machinery for the food industry. Our years of experience have helped us engineer this ecological and energy-efficient machine...

JLS celebrates 60th anniversary

Although Founder’s Day 2015 will appropriately serve as the actual 60th anniversary, the entire year will be a celebration of the JLS’ leadership in industrial automation...

April, 2015

Klein Cutlery launches Heritage Cutlery Caiman Poultry Processing Shears

Klein Cutlery has launched a new product designed to help reduce fatigue and increase production among poultry processors, the Heritage Cutlery Caiman Poultry Processing Shears. As...

X-ray inspection white paper addresses impact on food quality, operator safety

Pilots and airline cabin crew are typically exposed to more radiation in the course of their work than operators of X-ray food inspection machines. None of these groups, however, receives...

Foodmate US names Barry Jefcoat area sales manager

Foodmate US has named Barry Jefcoat as its new area sales manager.In his role at Foodmate US, Jefcoat will be responsible for sales management and customer relations for clients in...

FPSA Foundation launches 2015 "Defeat Hunger" campaign

The Food Processing Suppliers Association (FPSA) announced the launch of the 2015 Defeat Hunger campaign which is scheduled to run from the spring of 2015 through the last day of Process...

GEA Food Solutions wins International FoodTec Gold Award 2015

DLG (Deutsche Landwirtschafts-Gesellschaft / German Agricultural Society) recently announced the winners of the International FoodTec Awards. GEA Food Solutions from Bakel (Netherlands)...