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October 2010
EDITORIAL Just as well (pg 2)
TRENDLINES iMeat (pg 10)
TASTE TEST Pep talk (pg 19)
THE ISSUES New ground (pg 23)
THE ISSUES Defending our food (pg 31)
COMPANY PROFILE: Stepping up (pg 40)
THOUGHT LEADER Loose lips (pg 52)
TECH CONNECTION Par for the course (pg 65)
FOOD FOCUS: HAM A leg up (pg 70)
ON THE PLATE A salty subject (pg 79)
IN THE KITCHEN Stew on this (pg 96)